The chronicles of a Hungarian and European infinite pub crawl

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Hunyadi Gasztroműhely and BBQ, Budapest – GASTRO PUB OPENING

Marrowbone and Eggplant cream - in Hunyadi Gasztroműhely and BBQ, Budapest - Pubtourist

If you ever would wonder in Budapest where you can get on the Buda side the popular new wave craft beers right next to delicious BBQ plates, I have also a new answer you: Hunyadi Gasztroműhely and BBQ. They have opened recently as the sequel of the popular bistro and craft beer bar with the same name. Continue reading →

What did I find in Bologna instead of spaghetti?

pubtourist_bologna_asinelli

Just to settle things right at the beginning, there is no such thing as the famous Spaghetti Bolognese. I know, all the revolutionary memoirs about this city begin with a sentence like this, but still. In my eyes, Bologna had to get over a lot of other misconceptions too, but this city managed it and Continue reading →

Pubfoods from all around Middle-Europe gather! – PUP OPENING: MALTeR, beer-restaurant, Budapest

pubourist_malter_black_pudding_wellington

Just a few days ago, MALTeR has opened its gates to the PUBlic in Akácfa street (VII. district in Budapet), to fill the long yawning gap and apply to be a leader of an important mission in Hungary; to route food and warm meals back to the pubs. Within its four walls, this place is bringing Continue reading →

Oktoberfest, Budapest 2016, Bits and pieces

pubtourist_oktoberfest_budapest

Oktoberfest in Munich missed, but Oktoberfest in Budapest checked, once again this year. Last year’s occasion was my first time. I did not count on the tickets to be sold out already on Saturday, and after my friends had no luck on getting theirs, I decided to attend on the „grand finale” on Sunday instead. Continue reading →